Tuesday, May 28, 2013

Slow Roasted Prime Rib of Beef

Stained 1054 Bistro


Slow Roasted Prime Rib of Beef
16 oz cut with aus jus
served with baked potato and fresh vegetable saute
w/ salad
Marinated Grilled Pork Chops
finished with a mushroom gravy
served on mashed potatoes
with a fresh vegetable saute
w/ salad
Rum Runner Shrimp
jumbo shrimp in a dark rum brown sugar butter sauce
with artichoke hearts, fresh pineapple and red pepper
served over rice
w/ salad

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