Wednesday, June 5, 2013

Crabmeat Stuffed Jumbo Shrimp

Stained 1054 Bistro

Crabmeat Stuffed Jumbo Shrimp
a mini crabcake wrapped around a tender shrimp
served with seasoned rice and fresh vegetable saute
accented with a dijon vin blanc
w/ salad
Pork Schnitzel
highlighted with a horseradish cream
served on au gratin potatoes
with a fresh vegetable saute
w/ salad
Grilled Cajun Dusted Salmon
topped with a crabmeat mango salsa
served on a bed of Thai black jasmine rice
finished with a lime vinaigrette
w/ salad
Mahi Mahi Fish Tacos
finished with a cilantro lime slaw
highlighted with a lime aioli
served with a roasted corn black bean rice
w/ salad

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