Thursday, June 6, 2013

Grilled Shrimp and Prosciutto Ham Pizza

Stained 1054 Bistro
Grilled Shrimp and Prosciutto Ham Pizza
homemade dough topped with grilled red onion
carmelized butternut squash and provolone cheese
finished with fresh arugula tossed in lemon vinaigrette
w/ salad
Crabmeat Stuffed Jumbo Shrimp
a mini crabcake wrapped around a tender shrimp
served with seasoned rice and fresh vegetable saute
accented with a dijon vin blanc
w/ salad
Pork Schnitzel
highlighted with a horseradish cream
served on au gratin potatoes
with a fresh vegetable saute
w/ salad
Mahi Mahi Fish Tacos
finished with a cilantro lime slaw
highlighted with a lime aioli
served with a roasted corn black bean rice
w/ salad

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