Tuesday, August 13, 2013

Jaeger Schnitzel

stained 1054 bistro

Jaeger Schnitzel  
pan sauteed breaded porkloin
topped with a brown "hunter" sauce
with fresh herb mashed potatoes
and a fresh vegetable saute
w/ salad

Mediterranean Stuffed Red Peppers
stuffed with greek rice and choice ground sirloin
accented with a yogurt cucumber sauce & feta cheese
w/ salad

Jumbo Shrimp Scampi Linguine
in garlic wine butter with spring onions and artichoke hearts
on a bed of linguine pasta
w/ salad

No comments:

Post a Comment