Blackened Fresh Grouper
served with roasted redskin potatoes
and chilled haricot vert
tossed in a red wine shallot cream
Braised Tenderloin Tips
in a rich "founder's porter gravy"
w/ roasted onions and applewood bacon
served with au gratin potato and a fresh vegetable saute
Jamaican Jerk Pork Chops
on a nest of crispy sweet potato pommes frites
topped with a fresh mango salsa
highlighted with a coconut rum aioli
Bistro Gift Certificates Now Available!
A gift always in good taste!!