Saturday, December 28, 2013

Parmesan Crusted Canadian Salmon


Parmesan Crusted Canadian Salmon
fresh salmon baked with a parmesan cheese crust
accented with a herb roasted tomatoes
served on herb seasoned rice
w/ salad

Jumbo Shrimp St Jacque
with a mushroom cognac cream sauce
served with seasoned rice and a fresh vegetable saute
w/ salad

Chipotle Rubbed Chicken Skewer
accented with pico de gallo
served on Spanish rice
finished with tequila lime cream
w/ salad

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